Event - Fusion Food with Sheela Udeshi
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Explore Fusion Food with Sheela Udeshi!
Fusion Food with Sheela Udeshi
Thursday 10th May 10am-2pm
Sheela Udeshi from Sheela's Kitchen will be sharing her tips and Fusion Food cooking skills with you to celebrate National Vegetarian Week. Enjoy the art of cooking Fusion Food:
Indian Pakaros, Middle Eastern Tangy Hummus, Chinese Yuk Sang, Thai Fragrant Curry with noodles. Just £35 per person, booking essential.
From: 10th May 2018
To: 10th May 2018